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              chicken angaara POSTED ON : 9/8/2004
Ingredients

1kg chicken, 1tbsginger paste,1tbsgarlicpaste, 1.5 tsp red chilli powder,1tsp garam masala powder, curd 1cup,butter 100 gms or 1/2 cup, small piece of kolsa(burnt wood).

Method

cut the chicken in medium pieces wash it thoroughly


Recipe By : samar aftab From : pune  
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