½ cup dry bread crumbs
¼ cup grated Parmesan cheese
2 teaspoons Italian seasoning
1 teaspoon salt
6 boneless skinless chicken breast cut into 1" cs.
½ cup butter or margarine -- melted

Combine the first four ingredients. Dip chicken in butter; roll in crumb mixture. Place in a single layer on an ungreased 15x10x1" baking pan. Bake at 400 degrees for 12-15 minutes or until juices run clear. Yield about 4 dozen.