1tablespoon oliveoil 1clove garlic,crrushed 1/2 teaspoon dried thyme 1/2 teaspoon dried orgeano 1*245g canned tomatoes 1/4 cup black olives cutted into half 1 barbecued chicken,skin removed and flesh cut into pieces

1=heat oil in frying pan.add garlic and herbs ,cook gently for 30 seconds. 2=add tomatoesto the pan,bring till boil,stirring occasionally.cook until tomato sause is thickened. 3=stir in olives and chicken.cook for 2 minutes. serve immidately with any pasta of your choice