mutton 1/2kg raw papaya 1 tbsp salt 1 tsp red chillies powder 1 1/2 tsp lemon juice 2 tbsp curd 1/2 cup ginger paste 1 tsp garlic 1 tsp garam masala 1 tsp black pepper 1/2 tsp black cumin roasted and grinded 1 tsp onion 1 l grouned oil 2 tbsp

Mix curd , lemon juice and all the above ingredients and marinate the meat for atleast 2 hour . Heat 2 tbsp oil and stir fry the meat .cover and let it simmer till tender and dry . Lastly keep on low flame for 10 minutes . Serve with nans, salad and mint chutney